PK-386 (Lal) Rice

Cooking Texture: Cooks up loose, separate, and slightly dry, making it ideal for pilafs, fried rice, and bulk catering. Cost-Effectiveness: Priced lower than Super Basmati or premium kernels, offering high volume and good taste on a budget. Appearance: Clean, double-polished white grains with minimal chalkiness or red-streaked impurities. Average Grain Length (AGL): 6.8 mm to 6.9 mm Grain Width: ~1.78 mm Moisture Content: 13% to 13.5% Max Broken Grains: 2% to 3% Max Polishing Grade: Double / Silky Polished / Pearl Finished (Color Sortexed) Chalky Grains: 2% to 3% Max Under-milled & Red-striped: 2.0% Max Foreign Matter: 0.5% MaxPaddy Grains: 0.1% to 0.2% Max